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Standard Practice for Measuring Shape Characteristics of Tin Mill Products
Name übersetzen
NORM herausgegeben am 1.11.2019
Bezeichnung normen: ASTM A987/A987M-19
Ausgabedatum normen: 1.11.2019
SKU: NS-976072
Zahl der Seiten: 8
Gewicht ca.: 24 g (0.05 Pfund)
Land: Amerikanische technische Norm
Kategorie: Technische Normen ASTM
Keywords:
coated steel sheet, shape characteristics, tin mill products, tinplate,, ICS Number Code 77.140.50 (Flat steel products and semi-products)
Significance and Use | ||||||||||||||||
4.1 The definitions and procedures for measuring shape characteristics of tin mill products are provided so that purchasers and suppliers have common measuring procedures and definitions of shape characteristics. These procedures provide definitions and measuring techniques of shape characteristics. The intention of these definitions and measuring practices is not to provide a dimensional specification for shape characteristics, but rather common procedure(s) for quantifying shape anomalies. |
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1. Scope | ||||||||||||||||
1.1 Shape is a significant quality characteristic for tin mill products. Plate-shape is affected by mill process factors plus the temper, thickness, and width of the material supplied. It is the purpose of this practice to define accurately the different plate shape characteristics and to describe the practice(s) most commonly used to measure particular characteristics. 1.2 Quantitative limits are not addressed and should be established on an individual producer and user basis, where appropriate. 1.3 Units—The values stated in either SI units or inch-pound units are to be regarded separately as standard. The values stated in each system are not necessarily exact equivalents; therefore, to ensure conformance with the standard, each system shall be used independently of the other, and values from the two systems shall not be combined. 1.4 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.5 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee. |
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2. Referenced Documents | ||||||||||||||||
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