Methods for sampling meat and meat products.. Taking primary samples.

UNGÜLTIG herausgegeben am 30.4.1976

Methods for sampling meat and meat products. Taking primary samples.

UNGÜLTIG herausgegeben am 31.10.1991

Methods for sampling meat and meat products. Preparation of test samples for microbiological examination.

UNGÜLTIG herausgegeben am 30.6.1989

Mechanical vibration and shock. Mechanical mounting of accelerometers.

UNGÜLTIG herausgegeben am 15.7.1998

Methods for microbiological examination of gelatine. General introduction and techniques, including sampling and the preparation of dilutions.

UNGÜLTIG herausgegeben am 30.7.1976

Methods for microbiological examination of gelatine. Enumeration of moulds and of yeasts. Colony counts at 25°C.

UNGÜLTIG herausgegeben am 30.7.1976

Methods for microbiological examination of gelatine. Enumeration of micro-organisms and of gelatine-liquefying micro-organisms. Colony counts at 30°C.

UNGÜLTIG herausgegeben am 30.7.1976

Methods for microbiological examination of gelatine. Detection of presumptive coliform organisms and of presumptive Escherichia coli.

UNGÜLTIG herausgegeben am 30.7.1976

Methods for microbiological examination of gelatine. Detection of thermophilic anaerobic spores.

UNGÜLTIG herausgegeben am 30.7.1976

Methods for microbiological examination of gelatine. Enumeration of thermophilic aerobic spores.

UNGÜLTIG herausgegeben am 30.9.1976