Smart Tourism Company (STC). Requirements and recommendations for its management and transformation.

Die Norm herausgegeben am 27.12.2023

Guide for the implementation of the Smart Destination Platform layer model.

Die Norm herausgegeben am 24.5.2023

Water quality - Determination of mercury - Method using atomic fluorescence spectrometry (ISO 17852:2006)

Die Norm herausgegeben am 23.7.2008

Animal feeding stuff: Methods of sampling and analysis - Determination of intact glucosinolates in feed materials and compound feed by LC-MS/MS

Die Norm herausgegeben am 22.11.2023

Antimicrobial wound dressings - Requirements and test method

Die Norm herausgegeben am 6.11.2024

Plastics - Polyethylene (PE) moulding and extrusion materials - Part 1: Designation system and basis for specifications (ISO 17855-1:2014)

Die Norm herausgegeben am 18.3.2015

Plastics - Polyethylene (PE) moulding and extrusion materials - Part 2: Preparation of test specimens and determination of properties (ISO 17855-2:2024)

Die Norm herausgegeben am 18.6.2025

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans

Die Norm herausgegeben am 27.11.2024

Service Modelling Language (Endorsed by Asociación Espanola de Normalización in September of 2022.)

Die Norm herausgegeben am 1.9.2022

Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy

Die Norm herausgegeben am 9.6.1997